Details for PERDUE SAUSAGE

Updated

Perdue deer Summer SauSage

NOW PROCESSING dEER ON a lImItEd baSIS.

deer must be skinned & quartered.
dEER Cut tO ORdER: Steaks • Roast • burger
• tenderloin - Sliced or butterflied
Vacuum Sealed.
We turn your deer meat into the best
smoked summer sausage you’ve ever had!
We can add Cheddar or Hot Cheese.

540-239-3726

15/lb minimum (12/lbs deer meat) can be more than 1 flavor • Meat must be cut off the bone

5497 Stuart Street • Dublin, VA

Open: Tuesday thru Friday 10am - 6pm • Saturday 10am - 3pm

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